Doctor’s Kitchen 3-2-1: 3 Fruit and Veg, 2 Servings, 1 Pan - Dr Rupy Aujla - Books - HarperCollins Publishers - 9780008395414 - December 31, 2020
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Dr Rupy Aujla
Doctor’s Kitchen 3-2-1: 3 Fruit and Veg, 2 Servings, 1 Pan

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3-2-1 is a brand new way of cooking delicious food, that is completely life changing. Every recipe is formulated to contain 3 portions of fruit and vegetables per person, serving 2 people and all made in one pan. That’s it! Curries, Stews, Traybakes, Casseroles, Salads and more. Take the effort out of cooking and put health and enjoyment back in.

272 pages, 100 col illus

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 31, 2020
ISBN13 9780008395414
Publishers HarperCollins Publishers
Pages 272
Dimensions 190 × 230 × 22 mm   ·   746 g

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