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Let's Eat: Recipes from My Kitchen Notebook Tom Parker Bowles
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Let's Eat: Recipes from My Kitchen Notebook
Tom Parker Bowles
Tom Parker Bowles gives us over 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best – Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart – all shamelessly indulgent, but straightforward to prepare and affordable.
272 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 10, 2025 |
| ISBN13 | 9780008743703 |
| Publishers | HarperCollins Publishers |
| Pages | 272 |
| Dimensions | 254 × 197 × 31 mm · 1.11 kg |
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