My French Kitchen: A Book of 120 Treasured Recipes - Joanne Harris - Books - HarperCollins - 9780060820947 - January 3, 2006
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Joanne Harris
My French Kitchen: A Book of 120 Treasured Recipes Reprint edition

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In My French Kitchen bestselling author Joanne Harris, along with acclaimed food writer Fran Warde, shares her treasured collection of family recipes that has been passed down from generation to generation. All the classics are here: Quiche Lorraine, Moules Marinière, Coq au Vin, and Crème Brûlée, plus anentire chapter devoted to French chocolate, including cakes, meringues, and spiced hot chocolate.

256 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 3, 2006
ISBN13 9780060820947
Publishers HarperCollins
Pages 256
Dimensions 247 × 188 × 18 mm   ·   786 g
Language English  

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