A Handbook for Sensory and Consumer-Driven New Product Development: Innovative Technologies for the Food and Beverage Industry - Woodhead Publishing Series in Food Science, Technology and Nutrition - O'Sullivan, Maurice (Ciena) - Books - Elsevier Science & Technology - 9780081003527 - September 22, 2016
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O'Sullivan, Maurice (Ciena)
A Handbook for Sensory and Consumer-Driven New Product Development: Innovative Technologies for the Food and Beverage Industry - Woodhead Publishing Series in Food Science, Technology and Nutrition

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370 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 22, 2016
ISBN13 9780081003527
Publishers Elsevier Science & Technology
Pages 370
Dimensions 239 × 162 × 24 mm   ·   712 g

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