Cereal Grains: Assessing and Managing Quality - Woodhead Publishing Series in Food Science, Technology and Nutrition - C Wrigley - Books - Elsevier Science & Technology - 9780081007198 - January 19, 2017
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C Wrigley
Cereal Grains: Assessing and Managing Quality - Woodhead Publishing Series in Food Science, Technology and Nutrition 2nd edition

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830 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 19, 2017
ISBN13 9780081007198
Publishers Elsevier Science & Technology
Pages 830
Dimensions 237 × 165 × 44 mm   ·   1.41 kg
Editor Batey, Ian (Sunset Cereal Services, Meadowbank, NSW, Australia)
Editor Miskelly, Diane (Westcott Consultants, Goulburn, Australia)
Editor Wrigley, Colin (Food Science Australia and Wheat CRC, Sydney, Australia)

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