What Can Nanotechnology Learn From Biotechnology?: Social and Ethical Lessons for Nanoscience from the Debate over Agrifood Biotechnology and GMOs - Food Science and Technology - Kenneth David - Books - Elsevier Science Publishing Co Inc - 9780123739902 - February 1, 2008
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What Can Nanotechnology Learn From Biotechnology?: Social and Ethical Lessons for Nanoscience from the Debate over Agrifood Biotechnology and GMOs - Food Science and Technology


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Presents diverse perspectives on biotechnology and nanotechnologies. This book details the lessons to be learned from the controversy over genetically modified foods, and how those lessons can be applied to developing nanotechnologies, particularly agricultural and other food-related applications. It is suitable for scientists and NGO advocates.


360 pages, Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 1, 2008
ISBN13 9780123739902
Publishers Elsevier Science Publishing Co Inc
Pages 360
Dimensions 152 × 229 × 23 mm   ·   598 g
Editor David, Kenneth (Michigan State University)
Editor Thompson, Paul B. (Michigan State University)

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