Bioactive Food as Dietary Interventions for Cardiovascular Disease: Bioactive Foods in Chronic Disease States - Victor Preedy - Books - Elsevier Science Publishing Co Inc - 9780123964854 - October 23, 2012
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Bioactive Food as Dietary Interventions for Cardiovascular Disease: Bioactive Foods in Chronic Disease States

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Presents hypotheses and conclusions on the effects of different bioactive components of the diet. This book addresses the positive results from dietary interventions using bioactive foods to impact cardiovascular disease. It allows readers to identify potential uses of compounds.


746 pages, black & white illustrations, black & white tables, figures, graphs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 23, 2012
ISBN13 9780123964854
Publishers Elsevier Science Publishing Co Inc
Pages 746
Dimensions 198 × 241 × 39 mm   ·   1.93 kg
Language English  
Editor Preedy, Victor R, BSc, PhD, DSc, FRSB, FRSPH, FRCPath, FRSC (Professor, Department of Clinical Biochemistry, King’s College Hospital, London, UK; Emeritus Professor, Faculty of Life Sciences and Medicine, King’s College London, UK Visiting Professor,
Editor Watson, Ronald Ross (Professor, Mel and Enid Zuckerman College of Public Health and School of Medicine, Arizona Health Sciences Center, University of Arizona, Tucson, AZ, USA)

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