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Mass Spectrometry for Biotechnology Siuzdak, Gary (The Scripps Research Institute, La Jolla, California, U.S.A.)
Mass Spectrometry for Biotechnology
Siuzdak, Gary (The Scripps Research Institute, La Jolla, California, U.S.A.)
Introduces the fundamental concepts of mass spectrometry and how mass spectrometers work. This work is useful for peptide, protein, oligonucleotide, and carbohydrate analysis. It has description of mass spectrometry including: Matrix-Assisted Laser Desorption/Ionization (MALDI); Electrospray Ionization (ESI); and, Fast Atom/Ion Bombardment (FAB).
161 pages, illustrations, index
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 1, 1996 |
| ISBN13 | 9780126474718 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 161 |
| Dimensions | 152 × 229 × 14 mm · 281 g |
| Language | English |