Rice Bran and Rice Bran Oil: Chemistry, Processing and Utilization - Xuebing Xu - Books - Elsevier Health Sciences - 9780128128282 - January 18, 2019
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Rice Bran and Rice Bran Oil: Chemistry, Processing and Utilization

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315 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 18, 2019
ISBN13 9780128128282
Publishers Elsevier Health Sciences
Pages 315
Dimensions 191 × 235 × 26 mm   ·   421 g
Editor Cheong, Ling-Zhi (Department of Food Science, School of Marine Science, Ningbo University, China)
Editor Xu, Xuebing (General Manager, Wilmar Global R&D Center and Honorary Professor, Faculty of Science and Technologym, Aarhus University, Denmark)