Innovations in Traditional Foods - Charis Galanakis - Books - Elsevier Science Publishing Co Inc - 9780128148877 - January 16, 2019
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Innovations in Traditional Foods

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348 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 16, 2019
ISBN13 9780128148877
Publishers Elsevier Science Publishing Co Inc
Pages 348
Dimensions 191 × 234 × 18 mm   ·   603 g
Editor Galanakis, Charis M. (research and innovation director of Galanakis Laboratories in Chania, Greece, an adjunct professor of King Saud University in Riyadh, Saudi Arabia, and the director of Food Waste Recovery Group (SIG5) of ISEKI Food Association in Vie

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