Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health - Holban - Books - Elsevier Science Publishing Co Inc - 9780128149560 - April 14, 2018
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Holban
Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health

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696 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 14, 2018
ISBN13 9780128149560
Publishers Elsevier Science Publishing Co Inc
Pages 696
Dimensions 237 × 192 × 36 mm   ·   1.17 kg
Editor Grumezescu, Alexandru Mihai (Assistant Professor, Department of Science and Engineering of Oxide Materials and Nanomaterials, Faculty of Applied Chemistry and Materials Science and Faculty of Medical Engineering, Politehnica University of Bucharest, Roman
Editor Holban, Alina Maria (Botany and Microbiology Department, Faculty of Biology, University of Bucharest, Romania)

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