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Biopolymer Nanostructures for Food Encapsulation Purposes: Volume 1 in the Nanoencapsulation in the Food Industry series - Nanoencapsulation in the Food Industry Jafari
Biopolymer Nanostructures for Food Encapsulation Purposes: Volume 1 in the Nanoencapsulation in the Food Industry series - Nanoencapsulation in the Food Industry
Jafari
600 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 15, 2019 |
| ISBN13 | 9780128156636 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 668 |
| Dimensions | 151 × 229 × 48 mm · 879 g |
| Editor | Jafari, Seid Mahdi (Professor, Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran) |