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Lipid-Based Nanostructures for Food Encapsulation Purposes: Volume 2 in the Nanoencapsulation in the Food Industry series - Nanoencapsulation in the Food Industry
Lipid-Based Nanostructures for Food Encapsulation Purposes: Volume 2 in the Nanoencapsulation in the Food Industry series - Nanoencapsulation in the Food Industry
564 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 6, 2019 |
| ISBN13 | 9780128156735 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 564 |
| Dimensions | 150 × 220 × 10 mm · 743 g |