Safety and Regulatory Issues of Nanoencapsulated Food Ingredients - Nanoencapsulation in the Food Industry - - Books - Elsevier Science Publishing Co Inc - 9780128157251 - July 8, 2021
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Safety and Regulatory Issues of Nanoencapsulated Food Ingredients - Nanoencapsulation in the Food Industry

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600 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 8, 2021
ISBN13 9780128157251
Publishers Elsevier Science Publishing Co Inc
Pages 314
Dimensions 150 × 220 × 10 mm   ·   421 g

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