Sustainability of the Food System: Sovereignty, Waste, and Nutrients Bioavailability - Noelia Betoret - Books - Elsevier Science Publishing Co Inc - 9780128182932 - February 3, 2020
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Sustainability of the Food System: Sovereignty, Waste, and Nutrients Bioavailability

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216 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 3, 2020
ISBN13 9780128182932
Publishers Elsevier Science Publishing Co Inc
Pages 216
Dimensions 235 × 191 × 9 mm   ·   474 g
Editor Betoret, Ester (Instituto de Agroquimica y Tecnologia de Alimentos, Valencia , Spain)
Editor Betoret, Noelia (Universitat Politecnica de Valencia, Valencia, Spain)

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