Aquaculture and By-Products: Challenges and Opportunities in the Use of Alternative Protein Sources and Bioactive Compounds - Advances in Food and Nutrition Research - Jose M Lorenzo - Books - Elsevier Science Publishing Co Inc - 9780128202166 - May 8, 2020
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Jose M Lorenzo
Aquaculture and By-Products: Challenges and Opportunities in the Use of Alternative Protein Sources and Bioactive Compounds - Advances in Food and Nutrition Research

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260 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 8, 2020
ISBN13 9780128202166
Publishers Elsevier Science Publishing Co Inc
Pages 260
Dimensions 375 × 159 × 19 mm   ·   517 g

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