The Century of Taste: The Philosophical Odyssey of Taste in the Eighteenth Century - Dickie, George (Professor of Philosophy, Professor of Philosophy, University of Illinois, Chicago) - Books - Oxford University Press Inc - 9780195096804 - March 14, 1996
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The Century of Taste: The Philosophical Odyssey of Taste in the Eighteenth Century

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This is a critical account of such central figures in the early development of the modern philosophy of art as Hutcheson, Gerard, Alison, Kant and Hume. It traces the development of the modern theory of artistic taste from its origin to its refinement and complete expression.


168 pages, bibliography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 14, 1996
ISBN13 9780195096804
Publishers Oxford University Press Inc
Pages 168
Dimensions 164 × 243 × 18 mm   ·   447 g
Language English  

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