The Making of the Modern Supermarket: Self-service adoption in British food retailing, 1950-1975 - Salmon, Bridget (Archivist, Archivist, J. Sainsbury PLC (retired)) - Books - Oxford University Press - 9780199640195 - June 19, 2025
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The Making of the Modern Supermarket: Self-service adoption in British food retailing, 1950-1975

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The Making of the Modern Supermarket describes the emergence and growth of the modern supermarket format in Britain, showing how the original American innovation of self-service was adapted to the different postwar British context in a number of ways.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 19, 2025
ISBN13 9780199640195
Publishers Oxford University Press
Pages 336
Dimensions 160 × 240 × 25 mm   ·   708 g

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