Tell your friends about this item:
The Making of the Modern Supermarket: Self-service adoption in British food retailing, 1950-1975 Salmon, Bridget (Archivist, Archivist, J. Sainsbury PLC (retired))
The Making of the Modern Supermarket: Self-service adoption in British food retailing, 1950-1975
Salmon, Bridget (Archivist, Archivist, J. Sainsbury PLC (retired))
The Making of the Modern Supermarket describes the emergence and growth of the modern supermarket format in Britain, showing how the original American innovation of self-service was adapted to the different postwar British context in a number of ways.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 19, 2025 |
| ISBN13 | 9780199640195 |
| Publishers | Oxford University Press |
| Pages | 336 |
| Dimensions | 160 × 240 × 25 mm · 708 g |