How Italian Food Conquered the World - John F. Mariani - Books - Palgrave Macmillan - 9780230340350 - May 22, 2012
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How Italian Food Conquered the World

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Not so long ago, Italian food was regarded as a poor man's gruel - little more than pizza, macaroni with sauce, and red wines in a box. Here, John Mariani shows how the Italian immigrants to America created, through perseverance and sheer necessity, an Italian-American food culture, and how it became a global obsession.


288 pages, illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 22, 2012
ISBN13 9780230340350
Publishers Palgrave Macmillan
Pages 288
Dimensions 156 × 232 × 21 mm   ·   430 g
Language English  

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