Dining On Turtles: Food Feasts and Drinking in History - Diane Kirkby - Books - Palgrave Macmillan - 9780230517158 - November 13, 2007
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Dining On Turtles: Food Feasts and Drinking in History

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As gentlemen of the Royal Society in London sat down to their turtle dinner in 1793 they were participating in an historical event: an act simultaneously of fine dining and colonialism. Feasting and drinking, the communities in which they occurred, and larger themes of historical significance are explored here offering new insights into the past.


224 pages, 7 illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 13, 2007
ISBN13 9780230517158
Publishers Palgrave Macmillan
Pages 208
Dimensions 140 × 216 × 18 mm   ·   385 g
Editor Kirkby, D.
Editor Luckins, T.

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