Drinking History: Fifteen Turning Points in the Making of American Beverages - Arts and Traditions of the Table: Perspectives on Culinary History - Andrew F. Smith - Books - Columbia University Press - 9780231151177 - June 24, 2014
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Andrew F. Smith
Drinking History: Fifteen Turning Points in the Making of American Beverages - Arts and Traditions of the Table: Perspectives on Culinary History

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This volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America's diverse and complex beverage scene. Smith revisits colonization, the American Revolution, the Whiskey Rebellion, the temperance movement, Prohibition and its repeal and tracks the growth of the American beverage industry throughout the world. The result is an intoxicating encounter with an often overlooked aspect of American culture and global influence.

336 pages, black & white halftones

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 24, 2014
ISBN13 9780231151177
Publishers Columbia University Press
Pages 336
Dimensions 222 × 150 × 20 mm   ·   420 g

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