Nutritionism: The Science and Politics of Dietary Advice - Arts and Traditions of the Table: Perspectives on Culinary History - Scrinis, Gyorgy (Honorary Fellow, University of Melbourne) - Books - Columbia University Press - 9780231156561 - June 18, 2013
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Nutritionism: The Science and Politics of Dietary Advice - Arts and Traditions of the Table: Perspectives on Culinary History

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An eye-opening study undermining our focus on nutrients as the key to healthy eating.


368 pages, 3 black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 18, 2013
ISBN13 9780231156561
Publishers Columbia University Press
Pages 368
Dimensions 229 × 173 × 27 mm   ·   630 g
Language English  

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