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The Classic Hoosier Cookbook Elaine Lumbra
The Classic Hoosier Cookbook
Elaine Lumbra
The Classic Hoosier Cookbook is a treasure trove of nearly 1200 mouthwatering recipes handed down from generation to generation by Hoosiers across the state, including recipes from the best biscuits ever to dandelion wine to a 200-year-old recipe for sugar cream pie.
344 pages, 23 Line drawings, black and white
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 15, 2018 |
| ISBN13 | 9780253033437 |
| Publishers | Indiana University Press |
| Pages | 344 |
| Dimensions | 150 × 220 × 10 mm · 598 g |
| Editor | Lumbra, Elaine |