Food Culture in Mexico - Food Culture around the World - Janet Long-Solis - Books - Bloomsbury Publishing Plc - 9780313324314 - January 30, 2005
In case cover and title do not match, the title is correct

Janet Long-Solis
Food Culture in Mexico - Food Culture around the World

Price
$ 82.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jun 8 - 12

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Since ancient times, the most important foods in the Mexican diet have been corn, beans, squash, tomatillos, and chile peppers.

218 pages, 1, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 30, 2005
ISBN13 9780313324314
Publishers Bloomsbury Publishing Plc
Pages 216
Dimensions 241 × 165 × 18 mm   ·   467 g
Language English  

Mere med samme udgiver

See all of Janet Long-Solis ( e.g. Hardcover Book )