Food Culture in Central America - Food Culture around the World - Michael R. McDonald - Books - Bloomsbury Publishing Plc - 9780313347672 - June 1, 2009
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Food Culture in Central America - Food Culture around the World

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This entry in the Food Culture around the World series helps those in the United States understand the new immigrants from Central America who have brought their food cultures with them. Food Culture in Central America illustrates the unique foodways of the region in depth-and in English-for the first time.


256 pages, Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 1, 2009
ISBN13 9780313347672
Publishers Bloomsbury Publishing Plc
Pages 173
Dimensions 156 × 229 × 20 mm   ·   435 g
Language English  

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