American Food by the Decades - - Books - Bloomsbury Publishing Plc - 9780313376986 - August 23, 2011
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American Food by the Decades

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A fascinating survey of American food trends that highlights the key inventions, brands, restaurant chains, and individuals that shaped the American diet and palate in the 20th century.

240 pages, 43

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 23, 2011
ISBN13 9780313376986
Publishers Bloomsbury Publishing Plc
Pages 268
Dimensions 178 × 254 × 23 mm   ·   725 g
Language English  
Editor Machlin, Sherri

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