Food: What the Heck Should I Cook?: More than 100 delicious recipes--pegan, vegan, paleo, gluten-free, dairy-free, and more--for lifelong health - Hyman, MD, Dr. Mark - Books - Little, Brown & Company - 9780316453134 - January 30, 2020
In case cover and title do not match, the title is correct

Hyman, MD, Dr. Mark
Food: What the Heck Should I Cook?: More than 100 delicious recipes--pegan, vegan, paleo, gluten-free, dairy-free, and more--for lifelong health

Price
$ 31.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jun 25 - 30

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health.

320 pages, 75 -100 full color photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 30, 2020
ISBN13 9780316453134
Publishers Little, Brown & Company
Pages 320
Dimensions 190 × 232 × 27 mm   ·   1.03 kg
Language English  

More by Hyman, MD, Dr. Mark

Show all

Mere med samme udgiver

See all of Hyman, MD, Dr. Mark ( e.g. Hardcover Book )