Biochemistry of Foods - Eskin, N.A. Michael (University of Manitoba, Winnipeg, Canada) - Books - Elsevier Science & Technology - 9780323281799 - October 1, 2012
In case cover and title do not match, the title is correct

Eskin, N.A. Michael (University of Manitoba, Winnipeg, Canada)
Biochemistry of Foods 3rd edition

Price
$ 152.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jun 25 - Jul 7

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

688 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 1, 2012
Original release date 2016
ISBN13 9780323281799
Publishers Elsevier Science & Technology
Pages 688
Dimensions 278 × 216 × 34 mm   ·   1.32 kg
Language English  

Mere med samme udgiver

See all of Eskin, N.A. Michael (University of Manitoba, Winnipeg, Canada) ( e.g. Paperback Book )