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Food Preservation and Safety of Natural Products Onyeaka, Helen N., Ph.D. (Associate Professor, Department of Chemical Engineering, University of Birmingham, UK)
Food Preservation and Safety of Natural Products
Onyeaka, Helen N., Ph.D. (Associate Professor, Department of Chemical Engineering, University of Birmingham, UK)
220 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 17, 2022 |
| ISBN13 | 9780323857000 |
| Publishers | Elsevier Science & Technology |
| Pages | 272 |
| Dimensions | 274 × 214 × 21 mm · 635 g |
| Language | English |