Tell your friends about this item:
Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition
Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition
576 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 23, 2023 |
| ISBN13 | 9780323983877 |
| Publishers | Elsevier - Health Sciences Division |
| Pages | 530 |
| Dimensions | 228 × 151 × 32 mm · 703 g |
| Editor | Adetunji, Charles Oluwaseun (Full Professor and Lecturer in the Microbiology Department at Faculty of Sciences, Edo State University Uzairue (EDSU), Nigeria) |
| Editor | Pratap Singh, Ravindra (Assistant Professor in the Department of Biotechnology, Indira Gandhi National Tribal University, India) |
| Editor | RB Singh, Kshitij (Research Scholar at the Graduate School of Life Science and Systems Engineering, Kyushu Institute of Technology, Fukuoka, Japan.) |
| Editor | Singh, Jay (Assistant Professor, Department of Chemistry, Institute of Sciences, Banaras Hindu University, India) |
| Editor | Singh, Ram Lakhan (Vice-Chancellor, Nilamber-Pitamber University, Medininagar, Jharkhand, India) |
| Editor | Solanki, Pratima R. (Assistant Professor, Special Centre for Nanoscience, Jawaharlal Nehru University, New Delhi, India) |