Crystallization Processes in Fats and Lipid Systems - Kiyotaka Sato-Nissim Garti - Books - Taylor & Francis Ltd - 9780367397098 - December 9, 2019
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Kiyotaka Sato-Nissim Garti
Crystallization Processes in Fats and Lipid Systems 1st edition

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An exploration of new and emerging techniques, processes and applications in the behaviour, crystallization, and polymorphic transformations of fats and oils. It presents research and information on advanced analytical tools, computer modelling, molecular structures, mixing behaviour, and interactions with seeding materials and surfactants. The contributors spotlight developments in the food, cosmetic and pharmaceutical industries, highlighting modern discoveries in polymorphic forms, self-assembled structures, and speciality fats and oils, emphasizing health, balanced nutrition, and functionality.

552 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 9, 2019
ISBN13 9780367397098
Publishers Taylor & Francis Ltd
Pages 548
Dimensions 229 × 152 × 37 mm   ·   804 g
Language English  
Editor Garti, Nissim
Editor Sato, Kiyotaka

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