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Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible Cynthia Shafer-Elliott 1st edition
Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible
Cynthia Shafer-Elliott
Food in Ancient Judah explores both the archaeological remains and ancient Near Eastern sources to see what they reveal about the domestic gastronomical daily life of ancient Judahites within the narratives of the Hebrew Bible.
352 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 12, 2019 |
| ISBN13 | 9780367872229 |
| Publishers | Taylor & Francis Ltd |
| Pages | 352 |
| Dimensions | 150 × 220 × 10 mm · 470 g |
| Language | English |
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