Tell your friends about this item:
Brunch at Bobby's: 140 Recipes for the Best Part of the Weekend: A Cookbook Bobby Flay
Ordered from remote warehouse
Our customers say:
Brunch at Bobby's: 140 Recipes for the Best Part of the Weekend: A Cookbook
Bobby Flay
At long last, Bobby shares his simplest, most sought-after recipes?while still delivering his signature intense flavors.
Bobby Flay is best known for his skills at the grill, but since 2010 he has also been sharing his other passion with television viewers: brunch. In Brunch @ Bobby?s he includes 125 recipes for his favorite meal. Starting with the lip-smacking cocktails we have come to expect from Bobby?both spiked and virgin, along with hot and iced coffees and teas?he then works his ways through eggs; pancakes, waffles, and French toast (along with flavored syrups and spreads); pastries (a first) and breads; salads and sandwiches; and side dishes. Pull up a seat and enjoy a Sangria Sunrise, Carrot Cake Pancakes with Maple-Cream Cheese Drizzle, Sautéed Collard Green Omelettes, and Wild Mushroom-Yukon Gold Hash. This is how Bobby does brunch.
256 pages, 75-100 4c photos
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 29, 2015 |
| ISBN13 | 9780385345897 |
| Publishers | Random House USA Inc |
| Pages | 256 |
| Dimensions | 238 × 212 × 24 mm · 997 g |
| Language | English |
More by Bobby Flay
Show all
Mere med samme udgiver
See all of Bobby Flay ( e.g. Hardcover Book and Paperback Book )