Tell your friends about this item:
Wine Microbiology: Practical Applications and Procedures Kenneth C. Fugelsang Second Edition 2007 edition
Wine Microbiology: Practical Applications and Procedures
Kenneth C. Fugelsang
Like the first edition, the book addresses real world problems such as characterization and enumeration of yeast, bacteria and molds common to juice and wine environments and their impact on wine quality and stability.
414 pages, 23 black & white tables, biography
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 14, 2006 |
| ISBN13 | 9780387333410 |
| Publishers | Springer-Verlag New York Inc. |
| Pages | 394 |
| Dimensions | 239 × 165 × 30 mm · 776 g |
| Language | English |