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Globalising Food: Agrarian Questions and Global Restructuring 1st edition
Globalising Food: Agrarian Questions and Global Restructuring
Explores the increasing industrializiation of agri culture throughout the world and the changing inte rnational divisions of labour that result as new commodities and new suppliers emerge.
400 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 23, 1997 |
| ISBN13 | 9780415162524 |
| Publishers | Taylor & Francis Ltd |
| Pages | 400 |
| Dimensions | 150 × 220 × 20 mm · 612 g |
| Language | English |
| Editor | Goodman, David |
| Editor | Watts, Michael |