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Starch Based Nanomaterials for Food Packaging: Perspectives and Future Prospectus
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Starch Based Nanomaterials for Food Packaging: Perspectives and Future Prospectus
308 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 9, 2023 |
| ISBN13 | 9780443189678 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 308 |
| Dimensions | 150 × 220 × 10 mm · 450 g |
| Editor | Hussain Dar, Aamir (Assistant Professor, Department of Food Technology, IUST Awantipora, J&K, India) |
| Editor | Nayik, Gulzar Ahmad, PhD (Department of Food, Science and Technology, Government Degree College, Jammu and Kashmir, India) |
