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Health, Nutrition, and Sustainability: Exploring Unconventional Food Sources Volume 1
Health, Nutrition, and Sustainability: Exploring Unconventional Food Sources Volume 1
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 7, 2025 |
| ISBN13 | 9780443329203 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 758 |
| Dimensions | 214 × 275 × 39 mm · 1.96 kg |
| Editor | Sarkar, Tanmay, PhD (Lecturer, Government of West Bengal, India) |
| Editor | Smaoui, Slim, PhD (Associate Professor, Centre of Biotechnology University of Sfax, Tunisia) |