Superfoods: Exploring Nutrition and Health Benefits -  - Books - Elsevier Science Publishing Co Inc - 9780443334887 - October 29, 2025
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Superfoods: Exploring Nutrition and Health Benefits

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 29, 2025
ISBN13 9780443334887
Publishers Elsevier Science Publishing Co Inc
Pages 312
Dimensions 150 × 220 × 10 mm   ·   430 g
Editor Ansari, Mohammad Javed, M.Sc, PhD (Department of Botany, Hindu College Moradabad, (Guru Jambheshwar University Moradabad), Uttar Pradesh, India)
Editor Danish, Subhan, M.Sc, PhD (Pesticide Quality Control Laboratory, Agriculture Complex, Old Shujabad Road, Multan, Punjab, Pakistan)
Editor Nayik, Gulzar Ahmad, M.Sc, PhD, NET (Marwadi University Research Centre, Department of Microbiology, Marwadi University Rajkot Gujarat India.)
Editor Singh, Rattan, M.Sc, PhD (Department of Food Technology, School of Applied and Life Sciences (SALS), Uttaranchal University, Dehradun, Uttrakhand, India)

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