Catalan Food: Culture and Flavors from the Mediterranean - Daniel Olivella - Books - Potter/Ten Speed/Harmony/Rodale - 9780451495884 - September 4, 2018
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Daniel Olivella
Catalan Food: Culture and Flavors from the Mediterranean

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272 pages, 100-125 4 colour photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 4, 2018
ISBN13 9780451495884
Publishers Potter/Ten Speed/Harmony/Rodale
Pages 272
Dimensions 196 × 258 × 23 mm   ·   1.04 kg

Mere med samme udgiver

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