Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs and Cosmetics - Khan, Ikhlas A. (University of Mississippi, USA) - Books - John Wiley & Sons Inc - 9780471467434 - December 11, 2009
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Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs and Cosmetics 3rd edition

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The Encyclopedia of Common Natural Ingredients, Third Edition updates and expands the Second Edition, providing an accurate and current reference source on natural products for the growing number professionals who need a comprehensive text. It offers several new entries on Chinese herbs, as well as updated information and more extensive indexing.


810 pages, Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 11, 2009
ISBN13 9780471467434
Publishers John Wiley & Sons Inc
Pages 848
Dimensions 183 × 259 × 45 mm   ·   1.57 kg
Language English  

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