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Multivariate Calibration Martens, Harald (Norwegian Computing Center and Norwegian Food Research Institute, Norway)
Multivariate Calibration
Martens, Harald (Norwegian Computing Center and Norwegian Food Research Institute, Norway)
Multivariate calibration is a valuable technique in the growing field of chemometrics, used to enhance the use of quantitive measurement data within chemistry. The text examines the practical use of this type of calibration in research, development and routine operations.
438 pages, 341 line drawings, tables, index
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 7, 1992 |
| Original release date | 1991 |
| ISBN13 | 9780471930471 |
| Publishers | John Wiley & Sons Inc |
| Pages | 440 |
| Dimensions | 155 × 239 × 26 mm · 585 g |
| Language | English |