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The Complete Guide to Food Allergy and Intolerance: Prevention, Identification, and Treatment of Common Illnesses and Allergies Jonathon Brostoff M.d.
The Complete Guide to Food Allergy and Intolerance: Prevention, Identification, and Treatment of Common Illnesses and Allergies
Jonathon Brostoff M.d.
Here is a concise guide to identifying, preventing, and treating allergy-based ailments. The book also covers adverse reactions to cosmetics, pesticides, plastics, tap water, food additives, and workplace items, and features an elimination diet.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 18, 1992 |
| ISBN13 | 9780517577561 |
| Publishers | Three Rivers Press |
| Pages | 384 |
| Dimensions | 155 × 234 × 24 mm · 562 g |
| Language | English |