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Daring Pairings: A Master Sommelier Matches Distinctive Wines with Recipes from His Favorite Chefs Evan Goldstein
Daring Pairings: A Master Sommelier Matches Distinctive Wines with Recipes from His Favorite Chefs
Evan Goldstein
The best wine and food pairings create harmony among unexpected flavors. Chardonnay, Riesling, and Merlot are classic pairing choices. The author ventures into wine's new frontiers, exploring the flavors and pairing potential of thirty-six distinctive grapes from around the world, including Argentina, Spain, Italy, Greece, and France.
364 pages, 36 color illustrations, 39 tables
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 28, 2010 |
| ISBN13 | 9780520254787 |
| Publishers | University of California Press |
| Pages | 364 |
| Dimensions | 202 × 248 × 31 mm · 1.19 kg |
| Language | English |
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