Encyclopedia of Pasta - California Studies in Food and Culture - Oretta Zanini De Vita - Books - University of California Press - 9780520322752 - September 17, 2019
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Oretta Zanini De Vita
Encyclopedia of Pasta - California Studies in Food and Culture

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Illustrated throughout with original drawings by Luciana Marini, this will bethe standard reference on one of the world's favorite foods for many years tocome, engaging and delighting both general readers and food professionals.

400 pages, 102 line illustrations, 1 map

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 17, 2019
ISBN13 9780520322752
Publishers University of California Press
Pages 400
Dimensions 227 × 151 × 24 mm   ·   518 g
Translator Fant, Maureen

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