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Bread and Salt: A Social and Economic History of Food and Drink in Russia R. E. F. Smith
Bread and Salt: A Social and Economic History of Food and Drink in Russia
R. E. F. Smith
Bread and Salt - a literal translation of the Russian word for hospitality - explores the social and economic implications of eating and drinking in Russia in the thousand years before 1900.
412 pages, black & white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 6, 2008 |
| ISBN13 | 9780521089630 |
| Publishers | Cambridge University Press |
| Pages | 412 |
| Dimensions | 153 × 227 × 26 mm · 628 g |
| Language | English |
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