The Potato in the Human Diet - Jennifer A. Woolfe - Books - Cambridge University Press - 9780521112994 - June 18, 2009
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Jennifer A. Woolfe
The Potato in the Human Diet

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Since the latter half of the twentieth century, the rate of increase in potato production in developing countries has outpaced growth rates of most other major food crops. The book reviews the knowledge about the nutritional value of the potato and its role in the nutrition of both children and adults.

248 pages, black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 18, 2009
ISBN13 9780521112994
Publishers Cambridge University Press
Pages 248
Dimensions 259 × 153 × 21 mm   ·   378 g
Language English  

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