The Biological Efficiency of Protein Production - J G W Jones - Books - Cambridge University Press - 9780521279406 - June 9, 2011
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The Biological Efficiency of Protein Production

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This 1973 volume reports the proceedings of a symposium held at the University of Reading in 1971. The symposium considered the relative biological efficiency of alternative methods of protein production by both plants and animals, at the level of tissue, the individual and the population, in a variety of environments.


398 pages, Illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 9, 2011
ISBN13 9780521279406
Publishers Cambridge University Press
Pages 398
Dimensions 153 × 229 × 27 mm   ·   602 g
Language English  
Editor Jones, J. G. W.

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