Science, Vine and Wine in Modern France - Paul, Harry W. (University of Florida) - Books - Cambridge University Press - 9780521525213 - July 18, 2002
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Science, Vine and Wine in Modern France

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Science, Vine and Wine in Modern France examines the role of science in the civilization of wine in modern France. It analyses the reinvention of the grape vine after the devastation wrought by phylloxera and the rise of oenological science following Pasteur's classic studies on wine in the 1860s.


368 pages, 8 b/w illus. 1 map 10 tables

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 18, 2002
ISBN13 9780521525213
Publishers Cambridge University Press
Pages 368
Dimensions 153 × 226 × 24 mm   ·   550 g
Language English  

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