Turnip Greens and Tortillas: A Mexican Chef Spices Up the Southern Kitchen - Eddie Hernandez - Books - Houghton Mifflin Harcourt Publishing Com - 9780544618824 - April 10, 2018
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Eddie Hernandez
Turnip Greens and Tortillas: A Mexican Chef Spices Up the Southern Kitchen

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Southern fare with a Mexican flair, by the chef/co-owner of the restaurant empire that Bon Appetit called a 'Top American Restaurant'.

320 pages, Full Colour Photographs Throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 10, 2018
ISBN13 9780544618824
Publishers Houghton Mifflin Harcourt Publishing Com
Pages 320
Dimensions 260 × 209 × 27 mm   ·   1.29 kg

Mere med samme udgiver

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