Tell your friends about this item:
Contested Tastes: Foie Gras and the Politics of Food - Princeton Studies in Cultural Sociology Michaela DeSoucey
Contested Tastes: Foie Gras and the Politics of Food - Princeton Studies in Cultural Sociology
Michaela DeSoucey
An inside look at the complex and controversial debates surrounding foie grasIn the past decade, the French delicacy foie gras-the fattened liver of ducks or geese that have been force-fed through a tube-has been at the center of contentious battles. In Contested Tastes, Michaela DeSoucey takes us to farms, restaurants, protests, and political
296 pages, 10 halftones
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 4, 2018 |
| ISBN13 | 9780691183183 |
| Publishers | Princeton University Press |
| Pages | 296 |
| Dimensions | 147 × 228 × 19 mm · 398 g |
| Language | English |